
Vermont
Bride Magazine Spring 2010 issue
Download the complete issue PDF (14 MB)
LOVE STORIES:
CONTENTS FROM THE SPRING 2010 ISSUE
Read our special story from the Spring issue on Wedding Cakes, featuring a list of Vermont cake designers with large, detailed images to look at and savor. Read And Now For The Cake online here.
Cover Photograph by Justin Cash Photography
The beautiful bride on our Spring cover is Sabrina Marie Sikora.

Botanical Name: Stephanotis floribunda (stef-ah-NO-tis-flor-ih-BUN-duh)
Common Names: Madagascar Jasmine, Bridal Veil, Hawaiian Wild Flower, Floradora.
Colors: Stephanotises are available in white only with vines of leathery, dark green leaves.
Availability
Stephanotises are available year round with peaks being in summer and autumn. Florists purchase in boxes of 25, usually without the vines. Most purchased travel from Madagascar and subtropical regions of Africa and Asia with some being grown domestically. Several weeks’ notice is usually needed for growers to ensure availability, especially during winter and spring.
Approximately 1” – 1 1/2” in diameter, these plump, waxy, star-shaped flowers are highly scented and widely sought focal flowers for bridal bouquets. The fragrance is similar to true jasmine, Jasminum officinate. Stephanotis is a member of the Asclepiadaceae family.
‘Marital Harmony,’ ‘Desire to Travel,’ and ‘Good Luck.’
Adorn Stephanotis by adding pearl pins (white or colored), crystals, or rhinestones in the center of the star cluster. This is especially effective if the bridal gown has details of pearls or beading. The groom may choose to wear an elegant boutonniere of Stephanotis. It can also be used as an accent with another flower such as a rose, orchid, or gardenia.
After harvesting the grower will remove stems and pack these fragile flowers in airtight containers with moistened tissue to keep humidity high. As they are shipped without stems or a water source, upon arrival the florist will soak the flowers in room temperature water allowing hydration and then store in a cooler with high humidity at a temperature of no lower than 42° F.
The genus name Stephanotis has Greek origin, made up of two words: “stephanos” meaning crown and “otis” meaning ear or crown of ears referring to the five ear-like attachments to the staminal crown at the flower’s center.
Bouquets, boutonnieres, corsages, hair accents, cake decorations and sewn or wired on veils.
By supporting your Vermont florist, jeweler, formalwear shop, caterer, and baker you are making an investment in the local economy which benefits us all.
Vermont Bride Magazine is proud to recommend the following wedding specialists who are professional, quality floral designers.
Betty’s Flower Basket802-524-4146
46 N. Main St., St. Albans, VT
bettysflowerbasket@yahoo.com
bettysflowerbasket.com
800-287-2361
187 Main St., Colchester, VT
retail@claussens.com | claussens.com
802-434-5143
crimsonpoppy@myfairpoint.net
See our ad @ VermontBrideMagazine.com
802-827-6160,
Route 36, Fairfield, VT
See our ad VermontBrideMagazine.com
toll-free: 800-841-4601
802-775-2573
www.hawleysweddingflorist.com (or)
www.hawleysflorist.com
800-371-5715
81 N. Main St., St. Albans, VT
info@howardstheflowershop.com
howardstheflowershop.com
800-540-2336
27 Winter St, Morrisville, VT
brownpfs@pshift.com
pecksflowershop.com
800-624-0099
638 S Main St. Unit 7, Stowe, VT
unclegeorgesflowers.com
802-879-7980
60 Pearl St., Essex Jct., VT
jenmikell@myfairpoint.net
thevillagegreenflorist.net
802-253-6303
232 Mountain Rd, Stowe, VT
wildflowerdesigns@live.com
wildflowerdesignsstowe.com

is a freelance writer, editor of Vermont Bride, and has a stunning white Phalaenops that is sunning itself on her kitchen windowsill.
Photo by Larry Asam Photography